Küstenperle, Büsum
Küstenperle, Büsum
Fresh North Sea air, Wadden Sea mudflats, a new 4 star hotel with sea view and modern Nordic cuisine in the Restaurant"“Deichperle" all await guests at the Strandhotel & Spa "Küstenperle". The establishment opened in June 2017, directly situated on the Pearl Bay on Büsum. The team around one of Germany’s youngest hotelier couples, Isa and David Schneider, is young and hip alike. The hotel is an insider tip for the young and young at heart as well as families and sport enthusiasts. Guests are sure to enjoy a vibrant wellness and spa experience here. The intelligently structured professional kitchen backstage ensures efficient processes and its ergonomic design enhances the work environment of the highly motivated kitchen team. Head chef Tobias Hartmann holds the reins in this state-of-the-art MKN kitchen.
The intelligently structured professional kitchen ensures efficient processes and its ergonomic design enhances the work environment.